Which cookware is best for cooking rice?
The 4 Best Pots To Cook Rice
- An Enameled Pot That Can Go From Stove To Table. Dansk Kobenstyle Casserole, 2 qt.
- A Great Rice Pot For Le Creuset Collectors. Le Creuset Enameled Cast Iron Rice Pot.
- A Traditional Japanese Donabe That’s Under $40.
- A Stainless Steel Pot With Measurements A Glass Lid.
Mar 28, 2021
Does rice stick to stainless steel?
If you decide to use a stainless steel pot, keep in mind that rice will stick to the bottom if it is not adequately greased, and the pot will be discolored.
Is Cast Iron good for cooking rice?
I recommend a heavy lidded Dutch Oven or a cast iron pot. They will keep the rice cook evenly without loosing much steam inside. First, you want to bring the rice to a full vigorous boil over high heat and cook for 1 minutes uncovered. This will enhance the rice their stickiness.
Can you use a saucepan to cook rice?
In a medium saucepan over medium heat, bring water to a boil. Add rice, butter, and a large pinch of salt. Bring pan back to a simmer then lower heat and cook, covered, 18 minutes, or until rice is tender and water is absorbed.